The next online foraging class is on Thursday, 4th August 2022. Details below.

The Foundation (video available to watch now)
An essential 15-minute introduction to Robin's unique embodied, sensory approach to foraging.
Online Foraging Workshop (video available to watch now)
Covering the plants found in July and August, this 75-minute virtual guided foraging walk is the closest to coming out with Robin in person.
60-Minute Live Zoom Q&A
This will take place on Thursday, 4th August 2022, from 7.30 pm to 8.30 pm.
You can chat with Robin and ask any questions you might have.
The Q&A session will be recorded if you cannot make the event.
I really loved the online foraging course. Robin's approach is open, nuanced and extremely well informed. I learned a lot, and I'll definitely sign up for more online courses. - Hazel Manuel
Highly rated – The Guardian
One of Britain’s most dedicated foragers – The Lady
A revelation! – BBC Good Food Magazine
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Robin Harford is a plant forager, ethnobotanical researcher and wild food educator. He is the author of the bestselling Edible and Medicinal Wild Plants of Britain and Ireland.
He established his wild food foraging school in 2008, and his foraging courses were recently voted #1 in the country by BBC Countryfile.
Robin is the creator of eatweeds.co.uk, listed in The Times Top 50 websites for food and drink.
He has travelled extensively, documenting and recording wild food plants' traditional and local uses in indigenous cultures. His work has taken him to Africa, India, SE Asia, Europe and the USA.
Robin occasionally appears on national and local radio and television. He has been featured in BBC Good Food magazine, Sainsbury’s magazine, The Ecologist, The Guardian, The Times, The Independent, The Daily Telegraph, etc.
He is a member of the Society of Economic Botany and the Botanical Society of Britain and Ireland.